11 juli 2026 · 1 min läsning
Dönerns förfader: På spåren av Cağ Kebabı
Visste du att den klassiska vertikala dönern som älskas över hela världen faktiskt har en mycket äldre och rustik förfader? Idag tar vi med dig på en kort resa in i historien om den "horisontella" smakmästerverket Cağ Kebabı i det turkiska köket.
Why You Must Try It in Istanbul
If your travels bring you to Istanbul, you don't need to head all the way to Erzurum to get a taste of this authentic experience. Istanbul is home to some incredible masters (mästare) who prepare Cağ Kebabı to perfection.
My recommendation? Don’t leave Turkey without trying it. It’s not just a kebab; it’s a bite of history served on a piece of fresh lavaş bread.
Want to experience the best hidden culinary spots in Istanbul with a local?
As an alpinist and professional tour guide in training, I love sharing the hidden gems of Turkish cuisine with travelers. If you're looking for a personalized food tour or need seamless transfers during your stay, contact me here
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